Ingredients
- 4 tortillas
Chicken Filling
- 350 g chicken breast or boneless chicken thighs
- 1 or 2 tablespoons chopped bell peppers or chili peppers
- ½ teaspoon garlic powder
- ½ teaspoon oregano
- ½ teaspoon black pepper
- ½ teaspoon cumin
- salt
- Extra-virgin olive oil
Optional
- ½ ½ teaspoon coriander seeds
For the rice
- 60 g rice
- Chopped parsley
- Extra-virgin olive oil
For the beans
- 200 g cooked beans or ready-made Mexican-style beans
- 1 onion
- 1 tablespoon dried chili powder
- 1 garlic clove
- salt
- Extra-virgin olive oil
To seal the burritos
- 100 g cheese such as cheddar, scamorza, or caciocavallo
Optional sauces and ingredients of your choice for serving
