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Vol-au-vent stuffed with salmon mousse

The salmon mousse is a delicious and versatile cream that we can use to prepare delicious appetizers or snacks for the aperitif. seasson Summer, Spring Ingredients 8 ease of the Easy to do so Reading in 15 minutes Salmon Mousse:…

EASY Make a head To cook now

Potato and tuna jams in crust

An appetizer or second course tasty and easy to prepare, soft inside and crunchy outside. To try! Here is one of those recipes perfect for every occasion and in every season, excellent as appetizer or second course, tasty both hot…